Canteen Management Service | Cafeteria Management Service | Corporate Caterring Service | Pune | PCMC | Talegaon MIDC | Chakan MIDC | Navi-Mumbai | Ahemadnagar.

Corporate Canteen Setup & Management Services

Total Solution For Commercial Kitchens

Canteen and Cafeteria Management Service

Customized Food Menu for Canteens

At Infinite Xtensions, we not only excel in commercial kitchen setup and total canteen management but also offer an exceptional range of low-cost, high-nutritious Indian food. We understand the importance of providing healthy and delicious meals that cater to diverse tastes and dietary requirements.

Our Food Services Include:

  • Low-Cost, High-Nutritious Indian Food: Our culinary experts curate a menu that emphasizes nutrition without compromising on taste. Enjoy a wide selection of wholesome and flavorful Indian dishes.
  • Corporate Canteen Management: Elevate your corporate canteen experience with our diverse food menu. We offer a range of delectable options that keep your employees satisfied and energized throughout the day.

Why Choose Infinite Xtensions for Food Services

  1. Health and Nutrition: We prioritize the health and well-being of your employees or patrons. Our food is prepared with fresh ingredients and focuses on providing balanced nutrition.
  2. Variety and Customization: Our extensive menu offers a variety of dishes to suit different palates. We also accommodate special dietary needs and preferences.
  3. Cost-Effective Solutions: Enjoy the benefits of quality food without breaking your budget. We offer competitive pricing for our food services.
  4. Hygiene and Safety: We maintain the highest standards of hygiene and safety in food preparation and service.

Thus, indulge in the goodness of low-cost, high-nutritious Indian food, and elevate your corporate cafeteria experience with Infinite Xtensions. If your organization is in need of our food services for their canteen zone, don't hesitate to reach out to us. Our team is ready to provide you with a delightful dining experience.

Contact us today to explore how Infinite Xtensions can bring excellence in food services. Experience the fusion of flavors, nutrition, and satisfaction.

Service Area

Corporate Cafeteria Management Service

Our service area is wide, and we are ready to expand our services. We are managing the corporate cafeterias and canteens in Pune and PCMC. Thus, it will be convienent for us to operate in this zone.

However, we are expanding our business. Thus, any industrial unit located in Talegaon, Chakan, Ahemadnagar, Mumbai, Thane, Navi-Mumbai or nearby MIDC areas can contact us for the canteen management service.

Commercial Kitchen Setup Services

Setting up a commercial kitchen involves careful planning and consideration of various factors to ensure a safe, efficient, and productive workspace. Below are the key steps that we follow during the setting up a commercial kitchen:

  1. Research and Planning:
    • Conducting thorough research to understand the specific requirements of the commercial kitchen based on the type of cuisine that needs to prepare and the size of your operation.
    • Creating a detailed plan that includes the kitchen layout, menu offerings, target market/headcounts, and financial projections.
  2. Design the Kitchen Layout:
    • Designing a professional kitchen layout for maximizes space and workflow.
    • Ensuring proper separation of work areas, such as food preparation, cooking, dishwashing, and storage areas.
  3. Procurement of Quality Kitchen Equipment and Appliances:
    • Investing in high-quality commercial-grade equipments suitable for the type of cuisine and volume of the food production. Some of the essential equipments are ovens/microwaves, stovetops, grills, fryers, refrigerators, freezers, food processors, and dishwashers.
  4. Ensuring Adequate Ventilation and Exhaust Systems:
    • Proper ventilation is crucial in a commercial kitchen to remove heat, smoke, and odors. Thus, we ensure to install exhaust hoods and ventilation systems to maintain a comfortable and safe working environment in commercial kitchens.
  5. Storage Area Setup:
    • Creating dedicated storage areas for dry goods, perishables, and cleaning supplies.In addition, we install kitchen shelves to organize the storage area. It helps to maintain a clean and well-organized kitchen.
  6. Implementation of Waste Management Strategies:
    • We set up waste disposal and recycling systems to manage kitchen waste responsibly.
  7. Test and Fine-Tune Operations:
    • Before the official opening, we conduct trial runs to identify any operational challenges and make necessary adjustments.

Moreover, setting up a commercial kitchen is a significant undertaking that requires careful planning and attention to detail. Following these steps can help ensure a successful and efficient kitchen operation that meets health and safety standards while delivering high-quality food to customers or your employees. Thus, if you need professional help in Pune, Pimpri-Chinchwad, Chakan, Talegaon, Navi-Mumbai, Mumbai and Thane to setup a commercial kitchen or canteen, feel free to contact us.